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Second try

Comments (0) | Friday, April 23, 2010






Here is my second try, I made these for a co-workers daughter birthday.
I tried to get fancy, I cut butterflies using a small cookie cutter.

1. I used a chocolate cake and cream cheese icing...much easier to work with. (I don't know if it was the cake or the icing)

2. I used yellow cake and vanilla icing...tried to break apart when they were dipped.


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Thank you, Bakerella...

Comments (0) |




With Bakerella's recipe...I made Strawberry and Cream (white chocolate).
Original
1 box red velvet cake mix (cook as directed on box for 13 X 9 cake)
1 can cream cheese frosting (16 oz.)
1 package chocolate bark (regular or white chocolate)
My version
1 box strawberry cake mix
1 can strawberry frosting
1 package white chocolate bark

For the pink topping I used the left over white chocolate bark mixed with 2 drops of red food coloring.


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